Clockwise from top right:
Potatoes - from my allotment. I poured a little vinegar over them while still hot to enhance the flavour.
Peas - I cooked them with mint from the garden. Alas they failed to pick up the taste but were quite tasty anyway.
Courgette tart - Made with a mix of home grown and 'end of day' market courgettes. Added a bit of salt and chilli to enhance the taste.
Cherry, raspberry and strawberry compote - with the last of the alltoment strawberries.
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