For some reason I have a real craving for Chinese food. I can almost taste the noodles and bean sprouts. I'm wondering if this has been bought on by reading not one, but two books set in Hong Kong. Although now i come to think of it a recent post on veganlunchbox featuring noodles and portabello mushrooms seems to have been featuring in my food daydreams as well.
Maybe I can work some noodles into my dinner experiment tonight.
Our lunchbox share starts tomorrow otherwise I might gives serious thought to visiting a Chinese buffet for lunch!
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